Grill Cook
Frederick
Grill Cook
Part Time • Frederick
Responsive recruiter
Benefits:
- Family-friendly environment
- Employee referral bonus
- Performance bonus
- Free food & employee discount
- Competitive wages
- Free uniforms & promotional gear
- Flexible schedule
- Opportunity for advancement
- Training & development
Job Summary
If you enjoy making hungry people happy and thrive in a busy, family-friendly, team-oriented atmosphere, then you should work at Charleys Frederick County Square. We are looking for experienced grill/flat-top griddle cooks to join our team grilling Charleys made-to-order cheesesteaks. We offer competitive wages, flexible scheduling, performance and referral bonuses, and other cool benefits. If you can work in a fast-paced environment, serve guests with a smile, and work well with others, please apply for a Full-time or Part-time Grill Cook position.
If you enjoy making hungry people happy and thrive in a busy, family-friendly, team-oriented atmosphere, then you should work at Charleys Frederick County Square. We are looking for experienced grill/flat-top griddle cooks to join our team grilling Charleys made-to-order cheesesteaks. We offer competitive wages, flexible scheduling, performance and referral bonuses, and other cool benefits. If you can work in a fast-paced environment, serve guests with a smile, and work well with others, please apply for a Full-time or Part-time Grill Cook position.
Duties and Responsibilities:
- Master grill items and portion sizes for all 13 Charleys cheesesteaks, including limited-time items.
- Communicate clearly, quickly, and politely with co-workers so our team serves guests a perfect order every time.
- Quickly and accurately prepare tasty food to delight customers while meeting restaurant, health, and safety rules.
- Properly and safely operate and maintain equipment to deliver consistent, safe meals for guests, while following all health and safety standards.
- Strive to deliver consistent quality, exceptional service, cleanliness, and outstanding value for each guest.
- Moves in and out of walk-in coolers and freezers to place and retrieve items.
- Unloads, opens, and stocks inventory received multiple times a week.
- Proactively clean and organize work areas and restock to ensure a welcoming environment.
- Clean the grill area thoroughly throughout the day to ensure a safe, appealing cooking environment.
- Wipe down counters, tables, trash receptacles, floors, walls, and restrooms to ensure guests enjoy a clean, safe environment.
- Remove trash and place it in the dumpster to maintain a clean, comfortable environment.
- Move food, paper, and cleaning items to support efficient service and timely food preparation.
- Stock and rotate products as needed.
- Complete assigned prep work to keep the grill area ready, ensuring prompt and fresh meals for guests.
- Prepare all fried items, including new menu additions, to offer guests a variety of fresh, enjoyable choices.
- Maintain the freshness of fryer oil to ensure fried foods are high-quality for guests.
- Be friendly and attentive to every customer’s needs to create a memorable experience.
- Promptly informs the immediate supervisor of all problems or unusual matters of significance.
- Performs other duties and responsibilities as requested by management staff or shift leaders.
Requirements:
- Must have prior experience as a cook.
- Able to stand for long periods of time and lift up to 50 pounds.
- Able to work safely around hot and cold cooking equipment.
- Correctly reads orders from a monitor.
- Safely handles raw, frozen, and cooked food products.
- Completes hands-on training and occasional assigned coursework on a computer, tablet, or cell phone.
- Ability to remain calm and thrive under pressure.
- Be respectful and professional to guests, managers, and teammates.
- Arrives at work on time.
- Flexible to work nights, weekends, and holidays.
- Must be 18 years or older.
Nice-to-Have:
- Experience as a grill/flat-top griddle cook
- ServSafe or Food Handler’s Certification
- Bi-lingual
Compensation: $17.50 - $18.50 per hour
About Us
We're Frederick Cheesesteaks, and we're opening our first Charleys Cheesesteaks & Wings restaurant in the Frederick County Square shopping center, located at 1003 W Patrick Street in Frederick, MD (aka Charleys Frederick County Square). We're a family-owned, small-business based in Frederick, and we're looking for friendly, energetic people to join our team. Our goal is to make customers happy by serving delicious made-to-order cheesesteaks, wings, real-fruit lemonades, and milkshakes. At Charleys Frederick County Square, we believe in kindness, community, and commitment. If you share our values, please apply today.
Our restaurant provides equal employment opportunities to all employees and applicants. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, veteran status, sexual orientation, gender identity, or any other characteristic protected by federal, state, or local law.
Our restaurant provides equal employment opportunities to all employees and applicants. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, veteran status, sexual orientation, gender identity, or any other characteristic protected by federal, state, or local law.
About Charleys
In 1986, Charley Shin opened the first Charley's Steakery near the campus of The Ohio State University in Columbus, OH. In 2002, Charley's Steakery became Charley's Grilled Subs, and is now Charleys Cheesesteaks, with over 850 locations in 46 states and 17 countries.
https://www.charleys.com/about/our-story/
Charleys Frederick County Square
Born in Columbus. Made in Frederick.
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Free food & employee discounts
Performance & referral bonus
Competitive pay